Mexican-style soup with Quinoa bread
Vegan low cost food suitable for diabetics cooked in a thermal cooker and boat oven
Blog
GENERATOR RAW WATER – MARCH PUMP FAILURE
March Pump – Conversion – The issues after everyday use for a decade.
Ana’s Onion Bhajis
Onion bhajis are one of Brent’s favourite snacks and are super easy to make. Add to this, that you can easily store the ingredients on a boat and it becomes your go to snack when stores are running low.
Spinach pesto rolls
Looking for a healthy boat lunch? Fresh spinach and cashew pesto in a wholemeal roll with a tasty salad fits the bill!
Butternut and mushroom pizza
What do you cook on a boat whilst in remote places with little access to shops and your captain is addicted to fast foods and is now diabetic.
Celebrations Today! 10 years since we left Saldanha Bay South Africa!
We get often ask what we think of the issues surrounding bulkhead failures on lagoon catamarans. Well here is Brent’s two cents worth for those people not using social media.
Lagoon 440 transom extensions: how Impi did it
How to extend a catamaran to improve safety, have more flotation and better overall performance.
Black Bean Empanadas with Tomato Salsa
We were advised by our doctor to try eating vegan to lower glucose and cholesterol levels in the blood. Here is one of the recipes Brent enjoyed!
Ana’s food for friends: Spinach (Palak) Pakora
How to make a tasty vegan snack for sundowners.
Catamaran Impi 